Elia Greek Taverna is a large 250-seater restaurant directly on the Marina Mirage waterfront, with a focus on fresh Greek cuisine and generous-sized portions, as Greek food should be! Just open at Marina Mirage, Elia’s tasty new menu features all of the favourites, from delish whole cooked fish to dolmades and galatoboureko (a traditional custard pie), including a slew of vegetarian and vegan options for all. It’s a new culinary experience for Gold Coasters who should expect a Grecian feast when they stop by!
Go Greek with Ella
scout magazine
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