The Gold Coast’s dining scene just keeps getting better. From coastal-inspired eats to modern Italian fare and laid-back neighbourhood gems, here are some of the new Gold Coast restaurants worth adding to your list this autumn.
Norté and Sueño, Nobby
Nobby Beach has a new two-for-one with the opening of Norté and Sueño – a dynamic restaurant and bar pairing just steps from the ocean. Norté serves up coastal, woodfired fare inspired by the Mediterranean, with a menu that heroes local seafood and produce in a relaxed, elegant setting. After dinner, guests can slip upstairs to Sueño, Norté’s adjoining rooftop bar, where creative cocktails and Spanish-style snacks flow into the evening.
Hanks, Kirra
As sad as we were to farewell Bread and Butter, Hanks has well and truly filled the burrata-shaped hole in our hearts. Just a stone’s throw from the beach, Hanks – brought to you by the team behind Siblings – serves up elevated Italian classics, inspired by the traditional trattorias of the motherland. On the menu: woodfired pizzas, handmade pastas and locally sourced produce, all paired with a sharp selection of wines and cocktails. Warm and welcoming, with a laid-back coastal charm, Hanks is all about sharing good food, good drinks and good company.
Bar Monte, Miami
A slice of European charm in the heart of Miami. Inspired by the lively aperitivo bars of Italy, Bar Monte is a neighbourhood spot where classic cocktails, natural wines and house-made snacks set the tone. The menu leans into fresh, locally-sourced ingredients with an emphasis on share plates – think house-made focaccia, fresh burrata and snacks with a nod to la dolce vita. Behind the bar, you’ll find Italian-leaning wines, spritzes and classic cocktails, all perfect for long afternoons that stretch into laid-back evenings.
Sunnyboy, Mermaid Beach
If you’ve ever lamented the long lines at Elk Espresso, we’ve got incredible news for you. Elk owner Andrew Whiting has just opened a second café, just down the road on Hedges Ave in Mermaid. Sunnyboy lives up to its name: literal seconds from the sand, this sun-soaked spot dishes up a fresh menu of Aussie café classics – from loaded toasties to wholesome bowls and baked goods. With Parallel coffee on pour, Sunny Boy is the perfect pitstop for locals and visitors alike.
Lars Bar & Grill, Nobby Beach
For Nobby, the hits just keep on coming. Lars has joined the Oxley dining precinct, bringing a fresh take on the classic steakhouse. Inspired by the grills of New York and L.A., Lars serves quality steaks, seafood and share plates in a space that feels intimate and refined – the perfect ‘special occasion’ spot. It’s the first foray into ownership for head chef Lars Kollrepp, though he’s no stranger to fine dining – he’s served as the executive chef for restaurateur Simon Gloftis, at Brisbane institutions like Hellenika, SK Steak & Oyster and Sushi Room.
